Skip to Navigation Skip to UConn Search Skip to Content
UConn University of Connecticut
Search University of Connecticut
A to Z Index

Connecticut Sea Grant

Search this Site
Connecticut Sea Grant
  • Home
  • About
    • Overview
    • Events
    • Contact Us
    • Staff
    • Senior Advisory Board
  • What We Do
    • Healthy Coastal Ecosystems
    • Environmental Literacy
    • Resilient Communities
      • Coastal Resilience
      • Sea Grant Resilience Toolkit
      • Cost-efficient Climate Adaption in the North Atlantic
    • Aquaculture & Fisheries
      • Aquaculture & Fisheries
      • CT Shellfish Initiative
    • Other Areas
      • Coral Triangle Initiative
      • Invasive Species
      • Marine Spatial Planning
  • Funding
    • Overview
    • Opportunities
      • Development Projects
      • Fellowships and Scholarships
      • Grants
      • Internships
    • Policies for Proposals
    • Join the Listservs
  • Research
    • Current Research Projects
    • Previously Funded Research
  • News
  • Publications
    • Overview
    • CTSG Reports
    • Publication Themes
      • Aquaculture
      • Climate Change
      • Coastal Habitats
      • Education
      • Fisheries
      • Invasive Species
      • Long Island Sound
    • Wrack Lines
    • Wrack Lines Archive
  • Donate
Search this Site
Posted on August 9, 2019August 9, 2019 by jab10018

Volunteer Scott Shail, right, empties the trash he collected into a large paper bag as his wife Laura, Sunny Valley Preserve administrator for The Nature Consevancy, and Ireland Wilson, senior conservation instructor for the Mystic Aquarium, help hold the bag.

This entry was posted in .
← Previous
Connecticut Sea Grant 30th Anniversary logoWrack Lines magazine logo - check out our new issueSupport Sea Grant logo - link for donationsLogo for "Ask Wrack Lines," interactive feature for questions about articles.Cover of Wrack Lines magazine, Spring-Summer 2019

News

  • 35 volunteers help kick off campaign with beach cleanup
  • 3rd year of #DontTrashLISound campaign adds new partners
  • 2 Sea Grant programs support student’s unique summer job
  • Cleanup at New Haven’s Lighthouse Point to start campaign
  • Norwalk harbor is setting for final on-the-water workshop

Upcoming Events

  1. 9/12 Segment Two HACCP Course

    Segment Two HACCP Course

    Thursday, September 12th, 2019

    12:00 AM - 11:59 PM

    Avery Point Campus
    Groton, CT

    Advanced training course for seafood industry members so they can meet training requirements for FDA regulations.

    Contact Information: Nancy Balcom: nancy.balcom@uconn.edu; (860) 405-9107

    More
  2. 9/17 Basic Seafood HACCP

    Basic Seafood HACCP

    Tuesday, September 17th, 2019

    12:00 AM - 11:59 PM

    Avery Point Campus
    Groton, CT

    Three-day training course Sept. 17-19 for seafood industry members so they can meet training requirements for FDA regulations.

    Contact Information: Nancy Balcom: nancy.balcom@uconn.edu; (860) 405-9107

    More
All Events »

Connecticut Sea Grant, located at the UConn Avery Point campus, is a state and federal partnership through the UConn and the National Oceanic and Atmospheric Administration's National Sea Grant College Program.

Connecticut Sea Grant College Program University of Connecticut - Avery Point,  Marine Science Building 1080 Shennecossett Road,  Groton, Connecticut 06340 Phone: 860-405-9128   Fax: 860-405-9109  Email: seagrant@uconn.edu

Plug-in Requirements

Some content on this website may require the use of a plug-in, such as Adobe Acrobat Viewer or Microsoft Word. If a different plug-in is required, it will be noted.

  • Facebook
  • RSS
  • Twitter
  • YouTube
  • © University of Connecticut
  • Disclaimers, Privacy & Copyright
  • Accessibility
  • Webmaster Login
  • A-Z Index