Report explores state and economic contribution of CT aquaculture

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A new report, The State and Economic Contribution of Connecticut’s Aquaculture Sector, has been

Cover of "The State and Economic Contribution of Connecticut's Aquaculture Sector"

published by Connecticut Sea Grant. Written by Tessa L. Getchis, Rigoberto Lopez, Angela Zhang and Christopher Laughton, the 24-page document details the current status and trends from 2016 to 2013 in shellfish, finfish and seaweed aquaculture as well as hydroponic, aquaponic and marine ornamental production.

A pdf of the report can be found here.

For an ADA-accessible version, please contact Judy Benson, CT Sea Grant communications coordinator, at: judy.benson@uconn.edu.