Shellfish

Toxins to templates: it’s all in shellfish commissioners’ world

Clams and oysters might seem like simple creatures, not bothered with cell phones, income taxes or the meaning of life. But for the humans overseeing how these animals are harvested, the condition of the waters where they live and their opportunities for growth in Long Island Sound, the lives of these bivalves are a complicated affair.

2018 annual report highlights CTSG initiatives, outreach

Learn about Connecticut Sea Grant’s activities in seafood production and consumption, workforce development, hazard-resilient communities, ocean and coastal literacy and research, healthy coastal ecosystems and economy and research in the 2018 Annual Report summary.

Restoration plan for shellfish beds is goal of new project

Town agencies, environmental professionals and groups interested in joining as partners in the project are encouraged to contact Tessa Getchis, aquaculture extension specialist at Connecticut Sea Grant. Work will begin this fall, with a report identifying potential restoration areas to be released in two years.

Connecticut Shellfish Initiative earns regional recognition

The Connecticut Shellfish Initiative, a multi-year effort launched in 2014 to promote the growth of shellfish beds and shellfishing by identifying and removing barriers to commercial and recreational harvesters and raising public awareness, has received the Northeast Sea Grant Consortium Superior Outreach Programming Group Award.