Readers of the Fall-Winter 2020-21 issue of Wrack Lines are sending comments to the new “Talk to Us” column. Check out what they’re saying and send your own responses to: firstname.lastname@example.org. We’d love to hear from you! “We just received the latest Wrack Lines and wanted to let you know much my wife and I […]
Learn about bringing more diversity to the sciences, environmental justice, the Shoreline Greenway Trail, a new diversity fellowship and the unique career of Bob Pomeroy with fish and fishermen across the globe in the Fall-Winter 2020-21 issue of Wrack Lines magazine.
The Spring-Summer 2019 issue of Wrack Lines magazine has received a prestigious Grand Award in the APEX 2020 Annual Awards for Publication Excellence competition.
Journey from the labs, classrooms and art studios of UConn to a threatened Caribbean island to the waters of Long Island Sound in the Spring-Summer 2020 issue of Wrack Lines.
“Rethinking Relationships…with the places we love” is the theme for the Fall-Winter 2019-20 issue of Wrack Lines magazine.
“Making Connections,” the theme of the Spring-Summer 2019 issue of Wrack Lines, focuses on how climate change is amplifying the many ways that people and nature are intertwined.
Question & Answer with Tarsila Seara, assistant professor and coordinator of marine affairs at the University of New Haven
Two more recipes for Connecticut river shad.
Winning entries in our 30th anniversary photo contest will be published in the upcoming Fall-Winter 2018-19 issue of the magazine. Here are some of the other entries depicting how we live, work, play and enjoy the natural beauty of Long Island Sound.
The Spring-Summer 2018 issue of Wrack Lines focuses on local seafood, from newly abundant species to old favorites. Read how restaurants and markets are offering local seafood, availability of fish, shellfish and kelp, the experiences of a first-time clammer and some great recipes by Connecticut chefs.