The Connecticut Sea Grant Coastal and Marine Economics Graduate Fellowship Program will enable one selected graduate student per year to conduct independent fundamental or applied economic research for one year under the guidance of their academic advisor.
The two-year project at Dodge Paddock Beal Preserve in Stonington Borough is the subject of an article published in the December 2020 issue of the Journal of Extension, titled, “Moving with the Marsh: Encouraging Property Owner Adaptation to Marsh Migration.”
Retreat isn’t defeat. It’s deliberately stepping back to make a better future. “Retreat is very difficult, but it’s going to happen. Wouldn’t it be better to have a managed process?” asked A.R. Siders, keynote speaker at the “Managed Retreat in the Age of Climate Change” workshop.
Connecticut 2nd District Rep. Joe Courtney and the U.S. House of Representatives voted to pass the bipartisan National Sea Grant College Program Amendments Act of 2020 (S. 910), which authorizes $483 million over four years for the National Sea Grant College Program.
CT shellfish farmers endured the precipitous sales losses that nearly shut their businesses during the early days of the pandemic last spring. Now they are preparing to weather what could be even tougher months ahead, with fresh influxes of financial aid coming just when they’re going to need it most.
The Climate Adaptation Academy is offering a free webinar, “Managed Retreat in the Age of Climate Change,” with a keynote address by national expert A.R. Siders and discussion and examples of the legal, social and practical questions raised when considering retreat from vulnerable coastal areas.
You don’t have to live near the beach to do your part on International Coastal Cleanup Day this Saturday Sept. 19. Picking up and documenting litter anywhere in the state that day will contribute to keeping all our lands and waterways clean, including Long Island Sound.
If you’re a Connecticut shellfish farmer, your ears might perk up a bit when you hear the term HABs – harmful algal blooms. But thanks to the well-coordinated early warning system in place to catch an outbreak, people can eat clams and oysters from Long Island Sound with confidence.
Two artists using different mediums have been awarded 2020 Connecticut Sea Grant Arts Support Awards to create works conveying messages about human connections to the sea and the threats it faces.
Connecticut will be hosting a virtual scoping meeting for the public on Aug. 4 to provide the public with information on the proposed reserve and to seek input on issues that the Environmental Impact Statement on the CT NERR should consider.