The newly published “Comprehensive Review of Connecticut Aquaculture Laws” assesses the state’s aquaculture laws, compares various aspects of Connecticut’s aquaculture laws to those of competitor states, addresses 11 major questions and suggests policy changes to strengthen regulatory systems.
Aquaculture
UN/WHO seaweed safety report highlights CTSG safety guide
The UN & WHO have released a major report on seaweed safety naming Connecticut Sea Grant’s Anoushka Concepcion as one of 17 experts contributing to the document.
Federal funds will support CTSG’s sustained focus on aquaculture
Connecticut Sea Grant has been awarded two federal grants to continue initiatives to advance aquaculture, one focusing on creating new shellfish aquaculture information tools and the other on the National Seaweed Hub’s efforts to support the growth of the seaweed industry.
Business plan for kelp farming presented at stakeholders meeting
Regulators, kelp farmers and researchers gathered for the 7th annual Connecticut Seaweed Stakeholder Workshop on Sept. 15th, a meeting highlighted by a presentation of a business and economic planning model for the nascent kelp aquaculture industry.
2022 arts award program sees highest number of awardees
Three artists using different mediums and techniques to raise awareness about coastal assets and concerns have been chosen for 2022 CTSG Arts Support Awards, more than any year since the program began in 2010.
‘Seaweed on the menu’ tells story of CT kelp farming
A UConn Today story and video about CT Sea Grant and Extension’s work with the sugar kelp industry can be found here.
Radio show about CT’s kelp industry features Concepcion
WNPR’s “Where We Live” show on June 10 focused on Connecticut’s kelp industry, with host Lucy Nalpathanchil interviewing CTSG Aquaculture Extension Specialist Anoushka Concepcion, a kelp farmer and a chef who uses it in menu items.
Public comment sought on CT Shellfish Restoration Guide
CT Sea Grant, the CT Department of Agriculture and the CT Department of Energy and Environmental Protection are seeking comments from the public on a discussion draft of the Connecticut Shellfish Restoration Guide.
New aquaculture staff member brings real-life perspective
After a dozen years running Indian River Shellfish, Michael Gilman knows well the yin and yang of oyster farming. “It’s really hard to know what this job entails unless you’ve really lived it,” he said.
CTSG director, researcher, artist talk about plastics, PFAS
CTSG Director Sylvain De Guise, UConn Marine Sciences Prof. Evan Ward and Sea Grant-supported artist Elizabeth Ellenwood are interviewed on WNPR’s “Where We Live” about PFAS and microplastics.