A printable brochure about Vibrio bacteria and how to reduce your risk by handling seafood properly and keeping it chilled.
Tessa L. Getchis, Maria Rosa, and Sandra E. Shumway This fact sheet is about research that shows connections between sea squirts (ascidian organisms) and harmful algal blooms. In some species, algal cells remain viable after being consumed by biofouling organisms, the invasive sea squirts. 4 pages, color illustrations. Free. Download PDF
Sandra L. Shumway, ed. 2011. A summary of key issues and state of the science with respect to shellfish aquaculture and the environment, as presented in Shellfish Aquaculture and the Environment. Wiley-Blackwell. Free. Download here.
D. Carey, S. Kelly, T. S. Getchis This document outlines the State of Connecticut’s requirements for scientists, students and educators working with molluscan shellfish, finfish, crustaceans, and other marine animals. Free. Download PDF
S. Stiles, J. Choromanski, and D. Jeffress This manual addresses techniques and technology for developing genetic lines and genetic strategies to improve culture, stock enhancement, and restoration of the bay scallop. Illustrated, coil-bound. 80 pp. CTSG-08-16. ISBN 1-878301-11. Price: $10.00 includes postage and handling within the USA. Orders outside the USA require additional postage. To […]
T. Getchis, L. Williams, and A. May An 8-page introduction to seed oystering, written for Connecticut citizens, including history, ecology, equipment and techniques and information on regulations. Illustration of the oyster life cycle. Revised for 2007 Download PDF
T. S. Getchis This 12-page illustrated bulletin is a summary of the needs of the shellfish industry in Connecticut, USA. Free. Send for print copy or Download PDF
R. Pomeroy This two-page (double-sided) fact sheet will help the aquaculturist develop a marketing plan at the outset of the enterprise. Free. Download PDF
R. Pomeroy This practical two-page (double-sided) fact sheet contains checklists to help the aquaculture professional evaluate an aquaculture business plan, including management, financial, physical, production, and marketing factors. The evaluation will help in business decision-making. Free. Download PDF
R. Pomeroy This two-page (double-sided) fact sheet can serve as a primer for those seeking access to financial resources for aquaculture, as well as those seeking to sharpen skills in financial management. Free. Download PDF