Read Regional Aquaculture Liaison Zach Gordon’s blog post “Aquaculture 101” in the nonprofit online publication The Next Swell.
Aquaculture
CTSG seeks temporary specialist for aquaculture program
CTSG is seeking qualified applicants for the position of Temporary University Specialist. Under the direction of the Senior Extension Educator for Aquaculture, the specialist will provide administrative support to the Sea Grant aquaculture extension team/program.
Connecticut Sea Grant Annual Report 2021 available
Connecticut Sea Grant’s 2021 Annual Report is now available as a downloadable pdf. It offers highlights of CTSG’s accomplishments for the 2020-21 Sea Grant fiscal year, which runs from February 2020 through January 2021.
Catching Value: An Economic Assessment of Connecticut’s Recreational Shellfishing Sector
“Catching Value: An Economic Assessment of Connecticut’s Recreational Shellfishing Sector,” finds that this activity has a more than $1.6 million annual economic impact on the state’s economy.
Public radio program highlights role of oysters in LIS
Connecticut Public Radio host Lucy Nalpathanchil interviews CTSG’s Tessa Getchis, oyster farmer Norm Bloom and Long Island Soundkeeper Bill Lucy about the importance of oysters and other shellfish in the Sound.
Marine life, human-sea interactions to be explored by researchers
Six research projects exploring various facets of Long Island Sound and the wider marine environment have been selected by CTSG for the 2022-2024 funding cycle. Four will focus on marine life amid changing environmental conditions. One will look at community behaviors in response to flood risks, while the sixth will focus on human relationships with the ocean.
Zach Gordon brings experience to new aquaculture post
Zachary Gordon didn’t start out with aspirations to earn a living in the world of edible bivalves. Instead, a career in shellfish aquaculture pretty much found him.
During Seafood Month, Ideal Fish looks to major expansion
Startup no longer, the indoor fish farm that began in a former button factory in Waterbury in 2016 is now setting the stage for an eightfold leap in production.
New oyster farmers help highlight National Seafood Month
Oysters grow fast in Beebe Cove.
At least that’s the experience of two of Connecticut’s newest shellfish farmers, Will Ceddia and Jason Hamilton.
New ‘Domestic Seaweed 101’ infographic created
The Sea Grant Seaweed Hub has released a new infographic that provides a guide to where seaweed is grown and current market outlets.